Easy Breakfast

Granola, is surprisingly easy to make and versatile. Excellent with milk or yogurt as breakfast or crumbled over berries and ice cream for dessert - it become a household staple. Granola is also amenable to whatever we have in the cupboard, with maple syrup standing in for honey or a wide range of dried berries and even chocolate chips, the combination are endless.

Granola

3 cups oats
1 cup chopped walnuts
1/2 cup shredded coconut
1/2 cup pumpkin seeds
4 tbs brown sugar
1 tbs ground Cinnamon
1/2 tbs ground ginger
1 tsp salt
1/2 cup honey
2 tbs vegetable oil
1 - 2 cups dried blueberries or other dried fruit

1. Preheat oven to 300 F
2. Heat oil and honey in a small saucepan over low heat
3. Mix all other ingredients except the dried fruit
4. Mix in honey and oil mixture
5. Line cookie sheet with parchment paper and pour mixture in evenly
6. Bake for 35 minutes, stirring the contents every 10 minutes to ensure even cooking
7. Mix in dried fruit